tomato, shallots & balsamic salsa w/ green beans dressed with a cream and red wine vinegar topped with whipped cream and red wine and frisee
Braised pork belly in pineapple, with grapes cooked in a gastric
This is a 3 layer chocolate bar with salted caramel dark chocolate ganache and a toasted almond and milk chocolate base with a chocolate cage a quenelle of vanilla whipped cream and a raspberry sauce
LOBSTER TRIO
this is from back to front
lobster bisque, lobster tail salad, and a lobster salad sandwich with bacon
tiramisu mousse
This is a mango mousse in a toolie on top of a brandy snap with a black berry coulis
some truffles I made
Some sugar garnishes me and two friends made for a banquet with Michael Smith
These are rainbow cupcakes with rainbow sprinkles thought they would be fun to make
Helllo tumblr. I’m having a really hard time with this project at school. It’s Paris in the summer theme menu. And when ever i think Paris I think romance and food but……. i have no romance inspiration…. I haven’t had the chance to romance a girl in over a year!!!! I think I need a hand finding that romance
wow I have not been on tumblr in forever!! I am going to try and start reblogging more of my food I am cooking and baking in my second year of culinary school. hope you guys like what I cook. :)
BEST DINNER EVER !!
have you ever had a day were your to scared to tell someone something or do something………. well that was my day today well for a while lol
and welll this girl is quite amazing and i love cooking and being creative BUT…… im to scared to go forward with my cooking at a job cause i dont want to be bad at it cause well i want this to be my life and well that amazing girl she dosnt like me (N) but lifes rough and we gotta get threw it so gunna start cooking some crazy food hope u guys like some of it :D
